• Related functions of ice cream stabilizer

    Related functions of ice cream stabilizer

    Most ice creams contain locust bean gum, guar gum, carboxymethyl cellulose (CMC), xanthan gum, sodium alginate, α-carrageenan, etc. What are these things that sound scary? Why do they appear in our ice cream? In the ice cream industry, these are called "stabilizers". Stabilizers are a group of compo... read more

    Jan 29,2021 NEWS
  • Transportation installation and system debugging of ice cream machine

    Transportation installation and system debugging of ice cream machine

    The installation, debugging and use of industrial ice cream equipment are actually very simple, but for first-time users, it is still necessary to explain here. I hope this article can give you some useful references. 1. Transportation of industrial ice cream equipment   In general, there are t... read more

    Jan 26,2021 NEWS
  • How to pack ice cream into different containers?

    How to pack ice cream into different containers?

    Everyone should have eaten different types of ice cream, right? We can see various types of ice cream in the freezer of a convenience store. Do you know how ice cream is packed into different containers? Today, Wuxi Danxiao Machinery is here to solve this mystery for everyone. There are various cont... read more

    Jan 22,2021 NEWS
  • Types of ice cream stabilizers

    Types of ice cream stabilizers

    Ice cream stabilizers can help reduce freezing and extend the shelf life of industrial ice cream production. There are many kinds of stabilizers. So today, Danxiao Machinery will briefly introduce the types of ice cream stabilizers. 1. Locust bean gum Locust bean gum (LBG) is a thickening agent and ... read more

    Jan 16,2021 NEWS
  • The birth of cone ice cream

    The birth of cone ice cream

    Do you know how cone ice cream are produced? After reading the next article, I believe you will have a general understanding of the production process of cone ice cream. If you are interested, just keep reading. 1. Mixed raw materials The main raw materials for making ice cream are fresh milk fat (p... read more

    Jan 12,2021 NEWS